Special Menu on Valentine's Day Dinner
Posted at2010-05-22
Posted at2010-05-22
In India, cardamom, rose water, almonds and rose syrup are some of the love spices. The exchange of garlands between the couple is very important, and is a sacred ceremony, once it shows respect, love, and mutual trust.
On such special ocasions as the Valentine's Day, Chef Dinesh Balakrishnan prepared a memorable dinner to strengthen the bonds between the couples with these magical spices. Throughout the evening, there will be Bharat Natyam dance (South Indian classical dance), with Radha Prema.
2 Entrees + 5 Main Courses + Dessert + Beverage = R$ 65,00 per person. Due to the bookings, we may be out of tables, please give us a call 3283-1292 to check availability.
On such special ocasions as the Valentine's Day, Chef Dinesh Balakrishnan prepared a memorable dinner to strengthen the bonds between the couples with these magical spices. Throughout the evening, there will be Bharat Natyam dance (South Indian classical dance), with Radha Prema.
2 Entrees + 5 Main Courses + Dessert + Beverage = R$ 65,00 per person. Due to the bookings, we may be out of tables, please give us a call 3283-1292 to check availability.
New Lunch Menu
Posted at2010-04-01
Posted at2010-04-01
Check the new menu for lunch that Chef Nrihari prepared for you - recipes inspired in the West Bengal State (India)!
Culinary Academy
Posted at2010-03-13
Posted at2010-03-13
Do not miss the next workshop of Gopala Hari Culinary Academy!
Soon Module 3, and Chef Nrihari will also present again Module 1, for the ones who could not attend last year, when we inaugurated.
Soon Module 3, and Chef Nrihari will also present again Module 1, for the ones who could not attend last year, when we inaugurated.